Product Description: Boost your daily nutrition with Gluten Free Multigrain Bread! Made with a blend of Farali flour and mixed seeds, this soft yet hearty loaf is packed with fiber, healthy fats, and essential nutrients. A perfect alternative for those avoiding gluten but still craving the taste and texture of real bread. Whether for sandwiches, toast, or snacking, this loaf offers a satisfying crunch and wholesome goodness in every bite.

Ingredients: Farali flour, salt, mixed seeds, yeast, bread improver, bread softener, water.

Directions: Enjoy fresh or toasted. Ideal for sandwiches and spreads.

Storage Instructions: Store in a cool, dry place. Best consumed fresh.

Advisory Information: Gluten-free. Contains seeds.

Added Benefits:

Packed with Nutrients: High in fiber, protein, and healthy fats.
Gluten-Free & Delicious: Soft texture with a mild, nutty flavor.
Great for Digestion: Seeds promote gut health and satiety.

Brand Message:

At Pink Forest, we believe that healthy living starts with wholesome, natural ingredients. Our commitment is to craft high-quality, nutrient-rich baked goods that nourish your body and delight your taste buds. From fiber-packed breads to guilt-free treats, every product is made with care—ensuring you enjoy delicious, healthier choices every day. Embrace a lifestyle where wellness meets indulgence, one bite at a time.

Origin: Kenya

Gluten Free

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