Product Description: Sip your way to wellness with Erlu’s 1st Season Purple Tea, handpicked from the lush Kaptebeswet gardens of Kericho. Carefully rolled to preserve its natural essence, this light, clean tea features gentle floral notes and a smooth finish. Made from pure orthodox purple tea leaves, it’s a nourishing and refreshing beverage, rich in antioxidants and low in caffeine—perfect for any time of day.

Ingredients: 100% Pure Orthodox Purple Tea Leaves

Directions: Add one teaspoon to hot (not boiling) water. Steep for 3–5 minutes. Best enjoyed on its own or with a hint of lemon or honey.

Storage Instructions: Keep sealed in an airtight container. Store in a cool, dry place away from heat and light.

Advisory Information: Naturally low in caffeine. Suitable for frequent consumption.

Added Benefits:

Immune-Boosting Antioxidants: Supports cellular health and reduces free radical damage.
Gentle Energy: Naturally low caffeine content makes it ideal for relaxation without drowsiness.
Heart-Loving Compounds: Contains anthocyanins known to promote cardiovascular wellness.

Brand Message:

In the serene landscapes of Kericho County, Kenya, Ernestea’s journey began six decades ago. Guided by Ernest Lang’at and his wife, Ludiah, their family cultivated a tradition of tea cultivation that blossomed into sprawling gardens across eighty acres of land. Recognizing the potential to transcend mere leaf production, Ambassador Ernest and his family embarked on a mission to craft teas that embody the essence of Kenyan heritage. In 2017, Ernestea Limited secured a license from the Tea Board of Kenya, marking the beginning of a new era in tea craftsmanship.

Origin: Kenya

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