Red Snapper Fillet (Skin On) 1kg

Product Description:
Enjoy the superior taste and texture of our Red Snapper Fillet (Skin On). Known for its firm flesh and mildly sweet flavor, this versatile fish is perfect for grilling, baking, or pan-searing. The skin-on fillet not only enhances flavor but also provides a delightful crispy finish when cooked properly. Sourced sustainably and frozen at peak freshness, this fillet brings the taste of the ocean to your table while offering numerous health benefits.

Ingredients:
Red Snapper Fillet (Skin On)

How to Use:
Grill, bake, or pan-sear to enjoy a flavorful and nutritious meal.

Storage Instructions:
Store in a freezer at -18°C or below.

Added Benefits:

• Omega-3 Rich: Packed with Omega-3 fatty acids, supporting heart health and reducing inflammation.
• Lean Protein: Low in calories and high in protein, making it ideal for weight management and muscle repair.
• Vitamin-Packed: Rich in essential vitamins like selenium and vitamin D, boosting immunity and overall well-being.

Brand Message:

We’re redefining fresh. Established in 2020, with roots going back to our fish farming in Lake Victoria in 2018, we are committed to delivering the freshest fish to Kenya’s tables. With our state-of-the-art storage and distribution centre in Nairobi, we ensure that every catch reaches you in peak condition. Our dedication to quality, meticulous handling, and support for local production guarantees that when you choose Us, you’re choosing a trusted, local product. Join us in our mission to bring Kenyans the freshest, finest fish.

Origin: Kenya