Product Description:
Experience the unique taste and health benefits of this Gluten-Free Diabeta Arrow Root Bread Cake. Specially formulated with arrow root flour and other natural ingredients, this bread cake is perfect for those managing diabetes or following a gluten-free diet. Enjoy its soft texture and mild flavor in every slice.
Ingredients: Arrow root flour, Corn starch, Sunflower oil, Egg, Yeast, Baking powder, Soy lecithin, Salt, Xanthan gum, Ascorbic acid (Vit. C), Calcium propionate.
Storage Instructions: Store in a cool, dry place.
Added Benefits:
- Diabetes-Friendly: Low glycemic ingredients help manage blood sugar levels.
- Gluten-Free: Safe and tasty for those with gluten intolerance.
- Healthy Choice: Packed with essential nutrients and free from artificial additives.
Brand Message:
Founded by Careen and Paul Asamba in 2017, Loiren Foods Limited emerged from the heart of farming challenges. As passion fruit growers themselves, they understood the hurdles fellow farmers faced in marketing and sales. Their solution? Samwa Natural Foods, a brand born from innovation and dedication.
Starting with passion fruit jam and chutney, Samwa quickly expanded to a delightful range of fresh-fruit jams, marmalades, and chutneys in 2018. By 2019, the brand introduced kachumbari, dried fruits, and eight varieties of gluten-free flours, all crafted to bring the purest flavors to your table.
At Samwa Natural Foods, we believe in the power of fresh, natural ingredients to create moments of joy and connection.
Origin: Kenya
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