Product Description: Light, moist, and naturally gluten-free, this loaf cake is made with Gluten free flour blend and clean ingredients to deliver deliciousness without compromise. Perfect with tea, coffee, or as a sweet treat any time of day.
Ingredients: Gluten free flour blend, baking powder, bicarbonate, sugar, oil, milk.
Directions: Slice and enjoy as-is, or warm slightly before serving for a softer texture.
Storage Instructions: Keep in a cool, dry place. Refrigerate after opening for best freshness.
Advisory Information: Contains cows milk.
Added Benefits:
- Gluten-Free Baking: Ideal for gluten-intolerant diets.
- Moist & Tender Texture: Enjoy without compromise.
- Clean Ingredients: Free from artificial additives.
Brand Message:
We believe that healthy living starts with wholesome, natural ingredients. Our commitment is to craft high-quality, nutrient-rich baked goods that nourish your body and delight your taste buds. From fiber-packed breads to guilt-free treats, every product is made with care—ensuring you enjoy delicious, healthier choices every day. Embrace a lifestyle where wellness meets indulgence, one bite at a time.
Origin: Kenya
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